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Fig. 2 | BMC Biotechnology

Fig. 2

From: Investigation of cell culture conditions for optimal foot-and-mouth disease virus production

Fig. 2

Difference in content of glucose,glutamine and lactate in with increasing glucose and glutamine concentration in media. BHK-2P cells were maintained in ACF media with increasing concentrations of glucose (a-c) or glutamine (d-f) and infected with either A IRN/8/2015 (open circles) or O SAU/18/2015 (filled squares). Experiments were performed three times independently. The glucose content was determined in duplicate for every experiment. The lactate and glutamine contents were determined three times individually. No statistically significant differences in the difference of content of glucose or glutamine or lactate were detected between the different conditions. The y-axis presents the ratio between the concentration of each metabolite at 20 hpi (pi) and at the beginning of the experiment (ai)

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