Fig. 3From: A high throughput method for total alcohol determination in fermentation brothsThe effect of different factors on the determination of glucose and ethanol (a The effect of different factors on the determination of glucose with DNS reaction; b The effect of CTAB in potassium permanganate reaction; c he effect of trichloroacetic acid in potassium permanganate reaction; A526 = A526 before the reaction – A526 after the reaction)Back to article page